Elderberry Cordial When my children were small a herbalist recommended Elderberry Syrup. Rich in antioxidants, bioflavonoids, vitamins, A, B6 and C. It’s known to be immune boosting and an anti-inflammatory. This year I noticed [...]
I love April. I’ve long said it’s the prettiest month of the year with all the new growth turning the world a vibrant green. You can actually eat a lot of the these lovely [...]
I chose this as if you make yourself a clay oven in your forest school setting this would be nice to make and eat outside. Pizza dough Ingredients 500g strong white bread flour [...]
Ingredients Wild Garlic if you have it or 2 garlic cloves chopped. Dandelion Leaves Chickweed Nettle leaves Goose Grass Ground Ivy or mint Salt 6 eggs beaten. Method Wash and dry your weeds in [...]
What tree leaves are good to eat and which are poisonous?